I’ve eaten many walnut and poppyseed roll slices – far too many. And now, thanks to my dear friend Jillian Greer, I have this walnut roll recipe to share with you. This rolled up delight is popular in parts of Central and Eastern Europe. It’s not strictly Czech – in fact, it is a staple in...
With Spring finally here, we decided it was time to celebrate as though it was Christmas all over again, and by this we mean making our favorite dessert of the season (or every season for that matter). Thanks to Jillian Greer who allowed us to share this deliciously decadent recipe here. A Mont Blanc (or Mont-Blanc aux...
If you follow our personal Facebook adventures you will notice that we often go on road trips and post all of the great things we see along the way. On so many of our road trips to the west coast we have driven through Texas and we have noticed that we always see billboards along the...